Raspberry Gintonic
4 people
00h 15
Prepare this delicious cocktail!
Ingredients
- Fresh or frozen raspberries
- Water
- 200ml gin
- 4 tonic water
Method
- Put a raspberry in each of the Ice Cube's spaces, fill with water up to the line, and freeze it.
- Crush 8 raspberries and mix them with 200 ml gin.
- Serve in four glasses with 4 ice cubes each, add one tonic water per glass, mix and serve.