Salty popcorn with aromatic herbs
1 person
00h 02
Smelling great! (Adapted quantities to the Mini Microwave PopCorn)
Ingredients
- 20 g of corn
- 5 g of butter or olive oil
- 1 g of salt (approximately)
- ½ teaspoon of dried or fresh parsley
- ½ teaspoon of dried or fresh chives
- ½ teaspoon of dried or fresh tarragon
Method
- Put the corn in the Mini Microwave Popcorn.
- Add the butter or the oil, the spice mixture and the salt.
- Put the lid on the Mini Microwave Popcorn and place the container in the microwave. It is important that you place it at an edge of rotary the plate, not in the center of the microwave.
- Cook 1 minute 30 seconds, or until popcorn pops.
- Stir the covered product so that the popcorn soaks up the flavor of the mixture. If the spices are fresh, add them at the end of the process, when the popcorn is done. Enjoy them directly in the Mini Microwave Popcorn!
Products you will need
