Mustard plaice
1 person
00h 02
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Ingredients
- 150g boneless plaice fillets
- 1 tablespoon of old-style mustard
- 4 drops of lemon juice
- 1 tablespoon of virgin olive oil
- Salt
- Pepper
Method
- Put the plaice fillets in the steam case and season with salt, pepper, mustard and lemon juice.
- Close the case and cook in the microwave for 2 minutes at maximum power (800W).
- Dress with olive oil and serve
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