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Olla de alubias con bacalao

3 people
00h 15

Ingredients

  • 1 large can of cooked white beans
  • 1 can of tomato, onion and vegetable stir-fry
  • 200g of desalted cod, shredded
  • 2 cloves of minced garlic
  • 1 teaspoon of paprika
  • 1 glass of fish stock
  • Ground black pepper
  • Chopped parsley

Method

  1. Place the chopped garlic in a deep steamer and cook uncovered in the microwave for 1 minute at 800W.
  2. Next, add the fish stock, the desalted cod, the jar of sofrito, the beans, the chopped parsley, the black pepper and the paprika.
  3. Mix carefully and cook covered in the microwave for 4 minutes at 800W.
  4. After this time, stir and cook for 5 more minutes.