Cheddar cheese popcorn
2 - 3 people
00h 06
Delicious and fun popcorn!
Ingredients
- 100g of corn kernels
- 1 tbsp of olive oil
- 70g of cheddar cheese
Method
- Measure 100g of popping corn kernels in the popcorn measurer.
- Add the olive oil.
- Stir, cover with the lid, and microwave at 800W for 3-4 minutes.
- Add the grated cheddar cheese to the popcorn.